Happy New Year guys! Wowzers, it’s been a long time since I’ve posted…I’m so SO sorry! Any who, it’s a new year and lets admit it…we all make plans to eat healthier, get skinnier, workout more, blahhh blahhh blahhh. As you guys know, I like to find ways to make my favorite, [[unhealthy]] foods healthier. So I’m giving you all one of the EASIEST deserts that tastes amazing and won’t make you want give up on getting healthy this year! These “fried” honey bananas will without a doubt have you wondering why you every thought you should deprive yourself of desert…or why you thought you should 😉
Ingredients
- 1 banana (a little under ripe is best)
- 2 tsp. Olive oil
- 1 Tbsp. Honey
- 1 Tbsp. Water
- 1/2 tsp. Cinnamon (or however much you want to sprinkle on)
- Slice your banana into 1cm-2cm pieces
- Drizzle olive oil into a pan
- Arrange bananas in the pan and cook for about 1-2 minutes per side
- While the bananas cook, mix together honey and water
- Remove the pan from heat and pour honey + water mixture over your bananas
- Let them cool for a minute or so and sprinkle with cinnamon
- 1 Under ripe banana
- 2 tsp. Olive Oil
- 1 Tbsp. Honey
- 1 Tbsp. Water
- 1 tsp. Cinnamon
- Slice banana in 1cm- 2 cm pieces
- Drizzle Olive Oil into pan
- Arrange banana slices in pan and cook for 1-2 min per side
- Mix water and honey together while bananas are cooking
- Remove bananas from heat and pour honey + water mixture over it
- Allow to cool for 1 minute and sprinkle with cinnamon